Feteasca Neagra Wine, Daima, Le Baron Transylvanian Vineyards, 2017, dry red, 14%, 0.75l

The wine is a blend of Feteasca Neagra matured in stainless steel with Feteasca Neagra matured in barrels (65-70% of the blend), with a medium corpulence, velvety and fine, with notes of dried plums and a touch of dark chocolate and well-ripened red berries.

An excellent wine for grilled beef, lamb dishes, goulash, dishes with Mediterranean spices, moussaka, pasta with red sauces and mushrooms, full- corpulenced vegetables, cheeses and desserts with dark chocolate.

Serving temperature: 16 - 18 ° C